Please read ALL these FAQs and policies carefully.
Our weekly Farmers Market is open to the public every Saturday from 9am to 2pm.
It is recommended that you first visit our market and introduce yourself to the market manager if possible, bring samples of your products for their viewing. We can assist you with an idea of the market’s needs and the type of consumer demographics this market serves and whether your product or service might be a good fit for this market.
First, make sure you read all of these FAQs, most of your questions can be answered here. Complete the Vendor Application. Your application will be reviewed and market needs assessed for your product/service(s). All applications are either approved or waitlisted. Two reasons you'd be waitlisted, we already have a vendor in your category or you do not have a social media promoting your business.
Once approved, we will inform you on how to purchase your space. We will then assign your space and inform you about day of market procedures. A verbal or email authorization will accompany your acceptance into our market. Incomplete applications or items that do not meet our admittance criteria will not be processed.
Fees can vary per vendor type and are usually between $50 - $75. Booth fees can be paid online in our vendor portal via credit card. A nominal service/handling fee will apply.
Yes, many of our vendors accept credit cards, but we recommend bringing cash just in case. Always have change for your customers.
Yes, Food vendors must obtain a County of San Bernardino Health Food Permit.
If you already have these items, they will need to be provided in your application.
Yes, a City of Upland Business License is required within 30 days of start date.
This is a Rain or Shine event. If at any time we decide to close due to EXTREME weather, we will give a credit. There are no refunds.
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